{"id":8562,"date":"2025-05-11T17:04:53","date_gmt":"2025-05-11T17:04:53","guid":{"rendered":"https:\/\/www.cretan-gastronomy.com\/?page_id=8562"},"modified":"2026-03-10T17:53:14","modified_gmt":"2026-03-10T17:53:14","slug":"our-menu-wine-bar-enu-amoudara-heraklion","status":"publish","type":"page","link":"https:\/\/www.cretan-gastronomy.com\/sv\/our-menu-wine-bar-enu-amoudara-heraklion\/","title":{"rendered":"Ethimo vinbarmeny | Cretan Pescetarian Longevity Cuisine i Ammoudara"},"content":{"rendered":"
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\n Kretensiska viner, omtolkade<\/span>\n <\/div>\n

\n Alsus vinbar <\/h2>\n
\n V\u00e5rt vinutbud hyllar Kretas rikedom genom lokala producenters arbete. Medan m\u00e5nga etiketter \u00e4r tillverkade av internationella druvsorter, uttrycker varje vin en unik karakt\u00e4r som formas av \u00f6ns varierande terroir, klimat och jordm\u00e5n. Vid sidan av dessa viner hittar du ocks\u00e5 specialval fr\u00e5n ekologiska ving\u00e5rdar och historiska kloster, som b\u00e4r p\u00e5 en djupare k\u00e4nsla av plats och tradition.
\n
\nKollektionen \u00e4r utformad f\u00f6r att komplettera varje \u00f6gonblick av upplevelsen, oavsett om den kombineras med Ethimo-menyn, avnjuts tillsammans med sushi eller delas under avslappnade kv\u00e4llar med shisha och musikevenemang. Under hela s\u00e4songen anordnar v\u00e5r tr\u00e4dg\u00e5rd \u00e4ven speciella vinkv\u00e4llar, d\u00e4r g\u00e4sterna kan utforska kretensiska viner i en livlig och exotisk milj\u00f6.<\/span>\n <\/div>\n <\/div>\n<\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n \n VIT<\/span>\n <\/span>\n \n ORANGE<\/span>\n <\/span>\n \n ROS<\/span>\n <\/span>\n \n R\u00d6D<\/span>\n <\/span>\n \n P\u00c4RLANDE<\/span>\n <\/span>\n \n LJUV<\/span>\n <\/span>\n <\/div>\n <\/div>\n
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\n\t\t\t\"Kretensisk\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t <\/div>\r\n <\/div>\r\n
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\n \n Enotria White ~ Douloufakis, Dafnes <\/span>\n <\/div>\n
<\/div>\n
\n 5.5\/22 <\/div>\n <\/div>\n
\n Vilana | Sauvignon Blanc | Muscat Spinas <\/div>\n <\/div>\n <\/div>\n <\/div>\n
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\n \n Aspro Votsalo ~ Dourakis, Alikampos <\/span>\n <\/div>\n
<\/div>\n
\n 6\/24 <\/div>\n <\/div>\n
\n Muscat Spinas | Malvasia | Vilana - Semi-sweet <\/div>\n <\/div>\n <\/div>\n <\/div>\n
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\n \n Sauvignon Blanc ~ Douloufakis, Dafnes <\/span>\n <\/div>\n
<\/div>\n
\n 6\/26 <\/div>\n <\/div>\n
\n Sauvignon Blanc 100% <\/div>\n <\/div>\n <\/div>\n <\/div>\n
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\n \n Kapetanissa ~ Amargiotakis, Dafnes <\/span>\n <\/div>\n
<\/div>\n
\n 6\/27 <\/div>\n <\/div>\n
\n Muscat Spinas | Vidiano - Off-Dry <\/div>\n <\/div>\n <\/div>\n <\/div>\n
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\n \n Fragospito Assyrtiko ~ Gavalas , Vorias <\/span>\n <\/div>\n
<\/div>\n
\n 7\/29 <\/div>\n <\/div>\n
\n Assyrtiko 100% - Dry, bio <\/div>\n <\/div>\n <\/div>\n <\/div>\n
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\n
\n
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\n \n Femina ~ Douloufakis, Dafnes <\/span>\n <\/div>\n
<\/div>\n
\n 27 <\/div>\n <\/div>\n
\n Malvasia 100% <\/div>\n <\/div>\n <\/div>\n <\/div>\n
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\n
\n
\n
\n \n Tachtas ~ Douloufakis, Dafnes <\/span>\n <\/div>\n
<\/div>\n
\n 28 <\/div>\n <\/div>\n
\n Tachtas 100% <\/div>\n <\/div>\n <\/div>\n <\/div>\n
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\n \n Fragospito Vilana ~ Gavalas , Vorias <\/span>\n <\/div>\n
<\/div>\n
\n 29 <\/div>\n <\/div>\n
\n Vilana 100% - Dry, bio <\/div>\n <\/div>\n <\/div>\n <\/div>\n
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\n \n Al\u2019 Argo ~ Douloufakis, Dafnes <\/span>\n <\/div>\n
<\/div>\n
\n 30 <\/div>\n <\/div>\n
\n Assyrtiko 100% <\/div>\n <\/div>\n <\/div>\n <\/div>\n
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\n \n Psithiros ~ Silva , Dafnes <\/span>\n <\/div>\n
<\/div>\n
\n 30 <\/div>\n <\/div>\n
\n Muscat Spinas 100% - Dry <\/div>\n <\/div>\n <\/div>\n <\/div>\n
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\n \n Gerto ~ Toplou Monastery <\/span>\n <\/div>\n
<\/div>\n
\n 30 <\/div>\n <\/div>\n
\n Thrapsathiri 100% - Dry, bio <\/div>\n <\/div>\n <\/div>\n <\/div>\n
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\n \n Fragospito White~ Gavalas , Vorias <\/span>\n <\/div>\n
<\/div>\n
\n 32 <\/div>\n <\/div>\n
\n Muscat Spinas | Assyrtiko - Dry <\/div>\n <\/div>\n <\/div>\n <\/div>\n
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\n \n EVNIA ~ Haralabakis, Avli <\/span>\n <\/div>\n
<\/div>\n
\n 33 <\/div>\n <\/div>\n
\n Vidiano 100% - Dry, oak aged <\/div>\n <\/div>\n <\/div>\n <\/div>\n
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\n \n 101 Portes ~ Toplou Monastery <\/span>\n <\/div>\n
<\/div>\n
\n 34 <\/div>\n <\/div>\n
\n Vilana 100% - Dry, oak aged, bio <\/div>\n <\/div>\n <\/div>\n <\/div>\n
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\n \n Sera White ~ Silva , Dafnes <\/span>\n <\/div>\n
<\/div>\n
\n 35 <\/div>\n <\/div>\n
\n Plyto | Sauvignon Blanc - Dry <\/div>\n <\/div>\n <\/div>\n <\/div>\n
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\n \n Blanc de Noir ~ Haralabakis, Avli <\/span>\n <\/div>\n
<\/div>\n
\n 37 <\/div>\n <\/div>\n
\n Liatiko 100% - Dry, oak aged <\/div>\n <\/div>\n <\/div>\n <\/div>\n
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\n \n Aspros Lagos ~ Douloufakis, Dafnes <\/span>\n <\/div>\n
<\/div>\n
\n 38 <\/div>\n <\/div>\n
\n Vidiano 100% <\/div>\n <\/div>\n <\/div>\n <\/div>\n
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\n \n Grand R\u00e9serve ~ Santo Wines <\/span>\n <\/div>\n
<\/div>\n
\n 80 <\/div>\n <\/div>\n
\n Assyrtiko 100% - Dry, oak aged <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n \n Orange de Noir ~ Dourakis, Alikampos <\/span>\n <\/div>\n
<\/div>\n
\n 45 <\/div>\n <\/div>\n
\n Romeiko 100% - Dry, oak aged <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n \n boka ett bord<\/span>\n <\/a>\n<\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t <\/div>\r\n <\/div>\r\n \t\t\t<\/div>\n\t\t<\/section>\n\t\t <\/div>\r\n <\/div>\r\n
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\n \n Roz Votsalo ~ Dourakis, Vatolakkos <\/span>\n <\/div>\n
<\/div>\n
\n 6\/24 <\/div>\n <\/div>\n
\n Grenache Rouge 100% - Semi-Sweet <\/div>\n <\/div>\n <\/div>\n <\/div>\n
\n
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\n \n Dafnios Ros\u00e9 ~ Douloufakis, Dafnes <\/span>\n <\/div>\n
<\/div>\n
\n 6\/25 <\/div>\n <\/div>\n
\n Liatiko | Vidiano - Dry <\/div>\n <\/div>\n <\/div>\n <\/div>\n
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\n \n Kapetanissa ~ Amargiotakis, Dafnes <\/span>\n <\/div>\n
<\/div>\n
\n 7\/28 <\/div>\n <\/div>\n
\n Muscat Spinas | Liatiko - Off-Dry <\/div>\n <\/div>\n <\/div>\n <\/div>\n
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\n \n AN ~ Gavalas, Vorias <\/span>\n <\/div>\n
<\/div>\n
\n 29 <\/div>\n <\/div>\n
\n Kotsifali | Cabernet Sauvignon - Off-Dry BIO <\/div>\n <\/div>\n <\/div>\n <\/div>\n
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\n \n Psithiros Ros\u00e9 ~ Silva Wines, Dafnes <\/span>\n <\/div>\n
<\/div>\n
\n 30 <\/div>\n <\/div>\n
\n Kotsifali 100% - Dry, oak aged <\/div>\n <\/div>\n <\/div>\n <\/div>\n
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\n \n Amaranton ~ Toplou Monastery <\/span>\n <\/div>\n
<\/div>\n
\n 32 <\/div>\n <\/div>\n
\n Liatiko 100% - Dry BIO <\/div>\n <\/div>\n <\/div>\n <\/div>\n
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\n \n Nostos Pink ~ Manousakis, Vatolakkos <\/span>\n <\/div>\n
<\/div>\n
\n 34 <\/div>\n <\/div>\n
\n Romeiko | Grenache Rouge | Syrah - Dry <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n \n boka ett bord<\/span>\n <\/a>\n<\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t <\/div>\r\n <\/div>\r\n \t\t\t<\/div>\n\t\t<\/section>\n\t\t <\/div>\r\n <\/div>\r\n
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\n \n Enotria ~ Douloufakis, Dafnes <\/span>\n <\/div>\n
<\/div>\n
\n 5.5\/22 <\/div>\n <\/div>\n
\n Syrah | Kotsifali | Liatiko - Dry <\/div>\n <\/div>\n <\/div>\n <\/div>\n
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\n \n Krotos ~ Amargiotakis, Dafnes <\/span>\n <\/div>\n
<\/div>\n
\n 7\/28 <\/div>\n <\/div>\n
\n Liatiko 100% - Dry, oak aged <\/div>\n <\/div>\n <\/div>\n <\/div>\n
\n
\n
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\n \n Frogospito ~ Gavalas, Vorias <\/span>\n <\/div>\n
<\/div>\n
\n 30 <\/div>\n <\/div>\n
\n Syrah | Cabernet Sauvignon - Dry, oak aged BIO <\/div>\n <\/div>\n <\/div>\n <\/div>\n
\n
\n
\n
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\n \n Aspros Lagos ~ Douloufakis, Dafnes <\/span>\n <\/div>\n
<\/div>\n
\n 32 <\/div>\n <\/div>\n
\n Cabernet Sauvignon - Dry, oak aged <\/div>\n <\/div>\n <\/div>\n <\/div>\n
\n
\n
\n
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\n \n 101 portes ~ Toplou Monastery <\/span>\n <\/div>\n
<\/div>\n
\n 33 <\/div>\n <\/div>\n
\n Syrah 100% - Dry, oak aged, bio <\/div>\n <\/div>\n <\/div>\n <\/div>\n
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\n \n Lotza ~ Toplou Monastery <\/span>\n <\/div>\n
<\/div>\n
\n 38 <\/div>\n <\/div>\n
\n Mantilari 100% - Dry, sun dried, oak aged, bio <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n \n boka ett bord<\/span>\n <\/a>\n<\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t <\/div>\r\n <\/div>\r\n \t\t\t<\/div>\n\t\t<\/section>\n\t\t <\/div>\r\n <\/div>\r\n
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\n \n La Farra Treviso ~ La Farra Family, it <\/span>\n <\/div>\n
<\/div>\n
\n 6\/26 <\/div>\n <\/div>\n
\n Glera 100% - Prosecco DOC, Off-Dry <\/div>\n <\/div>\n <\/div>\n <\/div>\n
\n
\n
\n
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\n \n Muray Moscato D\u2019Asti ~ Beppe Marino, it <\/span>\n <\/div>\n
<\/div>\n
\n 6\/26 <\/div>\n <\/div>\n
\n Muscat 100% - Moscato D\u2019Asti DOCG, Sweet <\/div>\n <\/div>\n <\/div>\n <\/div>\n
\n
\n
\n
\n
\n \n Brachetto Bramusa ~ Beppe Marino <\/span>\n <\/div>\n
<\/div>\n
\n 7\/29 <\/div>\n <\/div>\n
\n Brachetto 100% - Sweet <\/div>\n <\/div>\n <\/div>\n <\/div>\n
\n
\n
\n
\n
\n \n La Farra Ros\u00e9 ~ La Farra Family, it <\/span>\n <\/div>\n
<\/div>\n
\n 29 <\/div>\n <\/div>\n
\n Glera | Pinot Noir - Prosecco DOC, Off-Dry <\/div>\n <\/div>\n <\/div>\n <\/div>\n
\n
\n
\n
\n
\n \n Sparkling White Brut ~ Douloufakis <\/span>\n <\/div>\n
<\/div>\n
\n 35 <\/div>\n <\/div>\n
\n Vidiano 100% - Dry, m\u00e9thode traditionnelle <\/div>\n <\/div>\n <\/div>\n <\/div>\n
\n
\n
\n
\n
\n \n Drappier Carte d\u2019Or Brut ~ Champagne <\/span>\n <\/div>\n
<\/div>\n
\n 90 <\/div>\n <\/div>\n
\n Pinot Noir | Pinot Meunier | Chardonnay - Drappier Champagne AOC <\/div>\n <\/div>\n <\/div>\n <\/div>\n
\n
\n
\n
\n
\n \n Mo\u00ebt Brut Imp\u00e9rial ~ Champagne <\/span>\n <\/div>\n
<\/div>\n
\n 170 <\/div>\n <\/div>\n
\n Pinot Noir | Pinot Meunier | Chardonnay - Mo\u00ebt & Chandon, Champagne AOC <\/div>\n <\/div>\n <\/div>\n <\/div>\n
\n
\n
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\n
\n \n Mo\u00ebt Brut Imp\u00e9rial Ros\u00e9 ~ Champagne <\/span>\n <\/div>\n
<\/div>\n
\n 200 <\/div>\n <\/div>\n
\n Pinot Noir | Pinot Meunier | Chardonnay - Mo\u00ebt & Chandon, Champagne AOC <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
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\n \n boka ett bord<\/span>\n <\/a>\n<\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t <\/div>\r\n <\/div>\r\n \t\t\t<\/div>\n\t\t<\/section>\n\t\t <\/div>\r\n <\/div>\r\n
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\n
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\n
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\n
\n \n Filotheos ~ Toplou Monastery <\/span>\n <\/div>\n
<\/div>\n
\n 9\/40 <\/div>\n <\/div>\n
\n Liatiko 100% - Sweet, oak aged \u0392\u0399\u039f <\/div>\n <\/div>\n <\/div>\n <\/div>\n
\n
\n
\n
\n
\n \n VinSanto ~ Santo Wines, Santorini <\/span>\n <\/div>\n
<\/div>\n
\n 80 <\/div>\n <\/div>\n
\n Assyrtiko | Aidani - Sweet, oak aged <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t
\n \n boka ett bord<\/span>\n <\/a>\n<\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t <\/div>\r\n <\/div>\r\n \t\t\t<\/div>\n\t\t<\/section>\n\t\t <\/div>\r\n <\/div>\r\n
\r\n
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\n\t\t\t\"\"\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t <\/div>\r\n <\/div>\r\n \t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t<\/div>\n <\/div>\n <\/div>\n \t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t <\/div>\r\n <\/div>\r\n \t\t\t<\/div>\n\t\t<\/section>\n\t\t
\n\n \n
\n
\r\n
\r\n \t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"Traditionell\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t <\/div>\r\n <\/div>\r\n
\r\n
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\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t <\/div>\r\n <\/div>\r\n
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\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"Traditionell\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t <\/div>\r\n <\/div>\r\n \t\t\t<\/div>\n\t\t<\/section>\n\t\t
\n\n \n
\n
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\n \n L\u00e4s mer<\/span>\n <\/i>\n <\/a>\n<\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t <\/div>\r\n <\/div>\r\n \t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"

Cretan Wines, Reimagined Alsus Wine Bar Our wine selection celebrates the richness of Crete through the work of local producers. While many labels are crafted from international grape varieties, each expresses a unique character shaped by the island\u2019s diverse terroir, climate, and soils. Alongside these wines, you will also find special selections from organic vineyards […]<\/p>\n","protected":false},"author":2,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-8562","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/www.cretan-gastronomy.com\/sv\/wp-json\/wp\/v2\/pages\/8562","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.cretan-gastronomy.com\/sv\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.cretan-gastronomy.com\/sv\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.cretan-gastronomy.com\/sv\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.cretan-gastronomy.com\/sv\/wp-json\/wp\/v2\/comments?post=8562"}],"version-history":[{"count":20,"href":"https:\/\/www.cretan-gastronomy.com\/sv\/wp-json\/wp\/v2\/pages\/8562\/revisions"}],"predecessor-version":[{"id":10081,"href":"https:\/\/www.cretan-gastronomy.com\/sv\/wp-json\/wp\/v2\/pages\/8562\/revisions\/10081"}],"wp:attachment":[{"href":"https:\/\/www.cretan-gastronomy.com\/sv\/wp-json\/wp\/v2\/media?parent=8562"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}