A standalone culinary concept hosted within Alsus.
SUSHI – SIGNATURE MENU
Curated by Kornilios Doulger
A standalone culinary concept hosted within Alsus.
Distinct from Ethimo’s Cretan longevity philosophy, this menu explores Japanese technique, contemporary fusion, and expressive flavor combinations.
Served poolside, in the garden, or alongside our noon cocktails and evening wine pairings.
Fresh cuts, signature rolls, premium ingredients, and bold textures — crafted with precision and balance.
menu
14
Shrimp Tempura, Sushi Rice, Nori, Sesame, Eel Sauce, Crispy Onion, Topped with Mango & Avocado
Philadelphia Salmon Strawberry Roll
12
Salmon Tempura, Philadelphia Cream Cheese, Sushi Rice, Nori, Sesame, Topped with Salmon & Strawberry
Kimshu Roll (Fried) 🌶
13
Tuna, Shrimp Tempura, Sushi Rice, Avocado, Topped with Crab Mix, Spicy Mayo & Eel Sauce
Tinker Bell Roll
14
Salmon Tempura, Shrimp Tempura, Cream Cheese, Sushi Rice, Eel Sauce, Tobiko Red, Topped with Mango & Avocado
KnT Obako Roll (Fried) 🌶
13
Avocado, Crab Mix, Dried Wakame, Kimchi Sauce, Topped with Salmon & Tuna Tartare
White Flame
13
Crab Mix, Asparagus Tempura, Avocado, Sushi Rice, Thyme Gel, Topped with Seared White Fish & Miso Mayo
California Roll
10.5
Crab Mix, Avocado, Cucumber, Tobiko Red, Sushi Rice, Nori, Sesame
Green Roll 🟢 Vegan
10
Soy Pepper Roll, Asparagus Tempura, Avocado, Cucumber, Sushi Rice, Nori, Sesame
Dragon Eel Roll
15.5
Salmon Tempura, Avocado, Cream Cheese, Tobiko Red, Eel Sauce, Sushi Rice, Nori, Sesame, Topped with Eel
Daisuki Roll 🌶
14
Shrimp Tempura, Avocado, Spicy Mayo Chili, Eel Sauce, Sushi Rice, Nori, Sesame, Topped with Beef Fillet
WoW Factor 🌶
4
Tuna, Cucumber, Gochujang Mayo, Sushi Rice, Nori, Sesame, Topped with Tuna & Katsuobushi
Bulgogi Roll 🌶
16
Cucumber, Carrot, Spinach, Beef Fillet, Kimchi Sauce, Gochujang Mayo, Sushi Rice, Nori, Sesame
BOOK A TABLE

A standalone culinary concept hosted within Alsus.
Chef’s Philosophy
Our menu was born from the desire to bring together the authentic Japanese art of sushi with the aura and treasures of the Mediterranean.
Each roll is a dialogue between two worlds: the precision of sushi rice and the intensity of wasabi meet the freshness of Mediterranean ingredients and the aromas of local herbs. These combinations were created to offer a distinctive tasting experience, where the sea has no borders and every bite carries a journey from the East to the Aegean.
We invite you to enjoy these creations in a setting where gastronomy meets relaxation and refined aesthetics — shaping an atmosphere designed for every moment of the day.




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